Dietary supplementation with sesame seeds to improve semen quality of Ho cocks

ISSN 2588-1299  
VJAS 2019; 2(2): 376-386  
Vietnam Journal  
of Agricultural  
Sciences  
Dietary Supplementation with Sesame  
Seeds to Improve Semen Quality of Ho  
Cocks  
Nguyen Thi Xuan, Nguyen Van Duy, Dang Thuy Nhung & Vu  
Dinh Ton  
Faculty of Animal Science, Vietnam National University of Agriculture, Hanoi 131000,  
Vietnam  
Abstract  
High levels of polyunsaturated fatty acids in chicken spermatozoa  
make them susceptible to lipoperoxidation and reduce their fertility.  
This study was conducted to assess the effect of sesame seed  
suplementation in the diet on the semen quality of Ho cocks.  
Eighteen 13-14 month-old cocks were randomly divided into three  
groups and were assigned to one of the following treatments: 0% SS  
(control), 5% SS, or 7% sesame seeds per kg of diet for ten  
consecutive weeks after a two-week adaptation period. Semen  
characteristics were evaluated once a week. In the 7% sesame seed  
treatment group, seminal traits including semen ejaculate volume  
(1.02mL), sperm concentration (3.68 x 109 sperm), and abnormal  
spermatozoa (10.51% were improved (P <0.05) compared to the  
control group (0.82mL, 2.81 x 109 sperm, and 11.04% for semen  
ejaculate volume, sperm concentration, and abnormal spermatozoa,  
respectively). Supplementation with sesame seeds did not  
significantly affect sperm motility, mass movement, or semen pH.  
Our results demonstrate that sesame seed supplementation at 7%  
successfully improved the ejaculate volume, sperm concentration,  
and normal spermatozoa percentage of Ho cocks.  
Keywords  
Semen quality, Ho cock, sesame seed supplementation  
Introduction  
Received: Febuary 21, 2019  
Accepted: May 14, 2019  
In Vietnam, the national poultry flock is dominated by local  
breeds. Among indigenous chicken breeds in Vietnam, the Ho  
chicken breed is famous for its massive body weight (3.78kg per  
cock and 2.64kg per hen) (Duy et al., 2015). However, this heavy  
body weight leads to their poor natural mating ability and hence, a  
low rate of fertile eggs (72.81%) (Duy et al., 2015). In addition,  
semen production and quality of Ho cocks are considered as poor.  
Hue et al. (2015) reported that the semen qualities of Ho cocks in  
terms of average ejaculate volume, motility, and sperm  
Correspondence to  
ORCID  
Nguyen Thi Xuan  
Vu Dinh Ton  
5456  
376  
Vietnam Journal of Agricultural Sciences  
Dietary supplementation with sesame seeds to improve semen quality of Ho cocks  
concentration were 0.63mL, 57.6%, and 950.6  
million sperms mL-1, and feeding strategies to  
improve the fertility of Ho chicken flocks have  
been increasing in recent years.  
healthy Ho chicken breeder males, which were  
13-14 months old and had an average body  
weight of 3.73 ± 0.47kg per animal, were  
assigned to three treatments, comprised of diets  
containing different ratios of sesame seeds,  
namely 0%, 5%, and 7%, taking into account  
body weight. There were six replicates per  
treatment. The length of the adaptation period  
was 14 days, followed by an experimental  
period of 70 days. The cocks were housed  
individually in 1 x 1 x 1m cages with solid  
concrete floors and rice hull bedding. The  
photoperiod was 16h of light per day. All the  
necessary vaccinations and medications were  
administered accordingly.  
Avian spermatozoa are susceptible to  
peroxidative damage due to the high amount of  
long-chain polyunsaturated fatty acids (PUFA)  
within the membrane phospholipids (Jafari et  
al., 2013). This can result in decreased fertility.  
Nutritional supplements may have an influence  
on the oxidative attacks (Min et al., 2016).  
Recent studies have shown that dietary  
supplementation with antioxidants such as  
vitamin E and vitamin C could improve the  
reproductive performance of chickens (Biswas  
et al., 2009; Ebeid, 2012; Min et al., 2016).  
Sesame seeds are highly resistant to oxidative  
deterioration and is the oldest oilseed used to  
treat male fertility (Abou-Gharbia et al., 2000;  
Dimitrios, 2006). The strong antioxidant activity  
of sesame is due to its high levels of bioactive  
components including lignans sesamin and  
sesamolin (Abou-Gharbia et al., 2000; Shittu &  
Bankole, 2007; Pathak et al., 2014; Gharby et  
al., 2017), copper and calcium, phosphorous,  
iron, magnesium, manganese, zinc, and vitamin  
B1 (Pathak et al., 2014; Gharby et al., 2017).  
The main unsaturated fatty acids of sesame  
seeds are linoleic acid (37-47%), oleic acid (35-  
43%), palmitic (9-11%), and stearic acid (5-  
10%) (Pathak et al., 2014). Moreover, sesame  
contains other lignans including sesaminol,  
sesangolin, and 2-episalatin that have  
antioxidant properties (Dimitrios, 2006).  
Experimental diets and feeding  
Three different diets were formulated for  
this experiment (Table 1). The dietary  
treatments were corn-soybean-rice bran based  
diets supplemented with 0%, 5%, and 7%  
sesame seeds (denoted as control, 5% SS, and  
7% SS, respectively). Sesame seeds were  
purchased from a local farmer in Thua Thien  
Hue province. Proximate analysis of the sesame  
seeds showed that they contained 5.96%  
humidity, 4121 Kcal kg-1, 21.63% crude protein,  
45.60% crude lipid, 15.21% crude fiber, and  
5.44% ash. The sesame seeds were incorporated  
into the diet by replacing equivalent amounts of  
soybean seeds. Minor adjustments were made in  
the ingredients to keep the diets isonitrogenous  
and isocaloric. The feed was served twice per  
day and water was provided ad-libitum.  
To the best of our knowledge, the effect of  
sesame seeds on the semen quality of Ho  
chickens has never been investigated. Therefore,  
the objective of this study was to assess the  
impact of sesame seed dietary supplementation  
on the semen quality parameters of Ho cocks.  
Semen collection and characterization  
Semen was collected from the cockerels  
once a week using the dorso-abdominal  
massage, a modified technique as described by  
Lake (1962). Semen was collected into 1.5mL  
Eppendorf tubes. After ejaculate collection,  
semen samples were stored at 4-10°C and  
examined for the following traits: (1) Ejaculate  
volume (mL) from individual cocks was  
measured visually with the use of a prepared  
clean graduated collection tube; (2) Semen  
pH was determined by using pH test strips; and  
(3) Concentration of spermatozoa was measured  
Materials and Methods  
This study was implemented at the chicken  
farm of the Faculty of Animal Science, Vietnam  
National University of Agriculture.  
Experimental design, animals, and housing  
A total of 18 sexually mature and clinically  
377  
Nguyen Thi Xuan et al. (2019)  
Table 1. Ingredients and the chemical composition of the experimental diets fed to the Ho cocks (DM basis)  
Control  
Diets  
5% SS  
7% SS  
(0% SS)  
Ingredients (%)  
Yellow corn  
58  
15  
8
58  
15  
8
56  
15  
8
Full-fat soybean  
Rice bran  
DDGS  
6.9  
2
6.9  
2
6.9  
2
Fish meal  
Limestone  
1.5  
1.8  
0.2  
1
1.5  
1.8  
0.2  
1
1.5  
1.8  
0.2  
1
Dicalcium phosphate (DCP)  
Salt  
Premix vit.mineral  
Methionine  
0.2  
0.4  
0
0.2  
0.4  
5
0.2  
0.4  
7
Lysine  
Roasted sesame seeds  
Roasted soybean seeds  
Total  
5
0
0
100  
100  
100  
Proximate chemical compositions  
Humidity (%)  
9.14  
2800  
16.97  
5.60  
5.52  
1.15  
0.82  
8.87  
2810  
17.05  
5.72  
5.79  
1.15  
0.86  
8.62  
2830  
17.10  
5.94  
6.01  
1.16  
0.90  
ME (Kcal kg-1)  
Crude protein (%)  
Crude lipid (%)  
Crude fiber (%)  
Ca (%)  
P (%)  
Note: SS = Sesame seed, DDGS = Distillers dried grains with solubles, ME = Metabolizable energy.  
by implementing the direct cell count method.  
A Neubauer chamber, which is used for counting  
blood cells, was used to measure the  
concentration of spermatozoa. Five µL of semen  
was mixed with 495µL of saline solution (3%  
NaCl). Ten µL of the diluted semen was then  
placed on one end of the hemocytometer using a  
micropipette and also on the other end to settle.  
The loaded hemocytometer was then placed on  
a microscope at a magnification of 40x. The  
heads of spermatozoa that fell within the sub-  
divided smaller squares at the four edges and  
center of the hemocytometer were counted. The  
average sperm count per individual was  
calculated from two repeated measurements.  
The concentration of sperm per volume was  
estimated using the formula: C = N x 5 x 106,  
where: C is the concentration of spermatozoa  
per volume (sperm count mL-1), and N is the  
number of spermatozoa counted.  
To assess mass motility of sperm (%), a  
drop of semen was placed on a microscope slide  
using a micropipette, and then covered with a  
glass coverslip to spread the semen in order to  
have a uniform thickness and to prevent drying.  
Thereafter, it was placed on a microscope with a  
magnification of 40x for examination. The  
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Vietnam Journal of Agricultural Sciences  
Dietary supplementation with sesame seeds to improve semen quality of Ho cocks  
motility determination of the semen sample was  
expressed as the percentage of sperm cells  
showing forward motion, under their own power  
(Ax et al., 2000). Sperm motility was also  
scored to assess mass movement, aspects of  
wave motion. The score was assigned between 0  
(total sperm are motionless) and 5 (wave motion  
varied rapidly, eddies are present) (Sonseeda et  
al., 2013).  
Statistical analysis  
Data were analyzed using Microsoft Excel  
(2016) and Minitab software version 16.1.0  
(2010 Minitab Inc.). The overall means of the  
semen quality characteristics were expressed as  
the means and standard error (SE) of the means.  
One-way analysis of variance (ANOVA) was  
used to compare means with the Tukey test. P-  
values of <0.05 were considered statistically  
significant.  
The percentage of abnormal sperm was  
determined by using a 2% eosin stain. A drop of  
fresh semen was mixed with a drop of eosin  
stain on a glass slide followed by making a thin  
smear of it. The spermatozoa were examined  
under a digital camera (Optilab, Miconos,  
Results and Discussion  
Semen quality characteristics during the  
adaptation period  
The semen quality characteristics of the Ho  
cocks in the three treatment groups were similar  
during the adaptation period (Table 2).  
Indonesia) connected to  
a
conventional  
microscope (Ceti, Belgium) and a computer at  
40x magnification. At least 200 live spermatozoa  
were counted to determine the percentage of  
abnormal sperm according to Abu et al. (2013)  
and Bah et al. (2001). The dead spermatozoa  
were stained with eosin and appeared pink in  
color, while the live spermatozoa were not  
stained with eosin and appeared without any  
color. Spermatozoa with spindle-shaped heads  
and visible tails were considered as normal,  
while spermatozoa with structural defects, e.g. a  
simple bend at the midpiece, coiled head,  
broken tail, loose head, or tail coiled below the  
head of the spermatozoa, were considered  
abnormal (Figure 1).  
Semen ejaculate volume  
The semen ejaculate volume showed similar  
values (0.64-0.73mL) in the control, 5% SS, and  
7% SS groups during the adaptation period.  
These values are proportional to the results of  
Hue et al. (2015) and Xuan et al. (2017) who  
reported that the average ejaculate volumes of  
Ho cocks were 0.63 and 0.70mL, respectively.  
Almahdi et al. (2014) and Masindi &  
Mphaphathi (2016) recorded that the average  
ejaculate volume of Venda cockerels (a local  
chicken breed from South Africa with a low  
Figure 1. Photomicrography of Ho cock spermatozoa under a digital camera (Optilab, Miconos, Indonesia) connected to a  
conventional microscope (Ceti, Belgium) and a computer at 40x magnification  
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Nguyen Thi Xuan et al. (2019)  
Table 2. Semen quality characteristics during the adaptation period  
Control  
(n = 12)  
Mean  
5% SS  
7% SS  
(n = 12)  
(n = 12)  
Parameter  
P-value  
SE  
Mean  
SE  
Mean  
SE  
Semen volume (mL)  
0.64  
1.81  
0.11  
0.18  
5.27  
0.13  
0.13  
0.12  
0.67  
2.19  
0.06  
0.21  
4.15  
0.23  
0.08  
0.16  
0.73  
1.95  
0.06  
0.14  
3.57  
0.18  
0.05  
0.28  
0.63  
0.60  
0.95  
0.85  
0.64  
0.37  
Sperm concentration (109 sperm mL-1)  
Sperm motility (%)  
70.00  
3.08  
67.50  
2.86  
69.38  
3.01  
Mass movement  
Semen pH  
7.52  
7.63  
7.68  
Abnormal spermatozoa (%)  
10.95  
10.90  
11.42  
reproductive potential) and Arabic cockerels (an  
indigenous chicken from Europe) were both  
0.3mL. Differences in the live body weights of  
the mature cocks, which were around 3.7kg in  
the Ho breed, 2.3kg in the Venda breed, and  
1.65kg in the Arabic breed, may account for the  
substantial variation in ejaculate volume.  
were similar (67.50-70%) (Table 2). These  
values are in agreement with Peters et al. (2008)  
who reported that sperm motility in fresh semen  
of seven chicken breeds ranged from 60 to 90%.  
However, these results were lower than the  
average value of sperm motility (80.64%) in Ho  
cocks as published by Xuan et al. (2017) and  
that of sperm motility (90%) in the same breed  
as reported by Doan et al. (2016). According to  
Sonseeda et al. (2013), sperm motility of Thai  
indigenous chickens was 88.2%. Akhlaghi et al.  
(2014a) reported that a sperm motility of 80%  
was observed in Arabic chickens whilst this  
value in the Lingnam, Bangkok, and Kedu  
chicken breeds was 84%.  
Sperm concentration  
Sperm concentration in the control, 5% SS,  
and 7% SS groups were identical (1.81-2.19 x  
109 sperm mL-1) during the adaptation period.  
This result was equivalent to the sperm  
concentration of 2.07 x 109 sperm mL-1 in Ho  
cocks published by Xuan et al. (2017) but  
higher than that of 0.95 x 109 sperm mL-1 in the  
same breed reported by Hue et al. (2015). The  
relative influence of various reproductive  
glands, management, and the extent to which  
the genetic potential is exploited may be  
responsible for this differentiation (Gee et al.,  
2004). Indeed, many studies have published  
higher sperm counts in other native chicken  
breeds. Tuncer et al. (2008) and Obidi et al.  
(2008) reported the mean sperm concentrations  
of 2.4 x 109 sperm mL-1 in Gerze cocks and 3.6  
x 109 sperm mL-1 in Shikabrown cocks,  
respectively. Siudzinska & Lukaszewick (2008)  
stated sperm counts of 4.2 x 109 sperm mL-1 in  
the Black Minorcas breed and 4.7 x 109 sperm  
mL-1 in White Crested Black Polish cocks.  
Sonseeda et al. (2013) reported the average  
sperm count of 4.3 x 109 sperm mL-1 in Thai  
indigenous chickens.  
Mass movement  
The average mass movement scores of the  
Ho spermatozoa in the control, 5% SS, and 7%  
SS groups were 2.86-3.08. These values were  
lower than the results of Hue et al. (2015) and  
Xuan et al. (2017) who reported the average  
mass movement scores of Ho cocks were 3.3  
and 3.8, respectively. Moreover, the values of  
the mass movement scores in Ho spermatozoa  
were lower than those in other native chickens.  
Nataamijaya et al. (2003) recorded the  
movement of spermatozoa in Arabian chicken  
had a score of 4.02 (as cited in Almahdi et al.  
(2014)). According to Sonseeda et al. (2013),  
the average mass movement score of Thai  
indigenous chicken spermatozoa was 4.3.  
Semen pH  
Sperm motility  
Donoghue & Wishart (2000) stated that  
chicken semen pH often ranges from 6.0-8.0.  
Semen with a pH below 6.0 generally has  
The motility of spermatozoa of the Ho  
cocks in the control, 5% SS, and 7% SS groups  
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Dietary supplementation with sesame seeds to improve semen quality of Ho cocks  
decreased sperm motility, lactic acid production,  
and oxygen uptake, while a high semen pH  
(>8.0) increases the metabolic rate during in  
vitro semen storage (Donoghue & Wishart,  
2000). The correlation between semen pH,  
sperm motility, and the metabolic rate was also  
reported by Masindi & Mphaphathi (2016). The  
semen pH values of the Ho cocks in the control,  
5% SS, and 7% SS groups were 7.52-7.68  
(Table 2) which are in accordance with the  
findings of the mentioned studies. The results in  
the current study are higher than the semen pH  
values of 7.44 and 7.20 in Ho cocks which were  
reported by Xuan et al. (2017) and Hue et al.  
(2015), respectively. Moreover, Almahdi et al.  
(2014) recorded lower average values of semen  
pH in four local chicken breeds including  
Lingnam (from China), Bangkok (from  
Thailand), Kedu (from Indonesia), and Arabic  
chickens (from Europe) which were 6.92, 6.98,  
6.98, and 7.04, respectively.  
greater in the 7% SS group compared with the  
control group (P <0.05), whereas the percentage  
of abnormal spermatozoa was lower (P <0.05).  
The control group showed the lowest semen  
volume and sperm concentration but the highest  
abnormal spermatozoa percentage. Other traits  
involving sperm motility, mass movement, and  
semen pH were not affected by the dietary  
treatments.  
The effects of the treatments on specific  
traits during the ten weeks of the experimental  
period are presented in Figures 2-7. Semen  
volume was improved in the group fed 7% SS  
compared to the control and 5% SS groups,  
however, the differences were not significant  
across the ten weeks (Figure 2). Sperm  
concentration showed increasing values in the  
three groups throughout the study period, and  
the 7% SS group presented slightly higher  
values than the other groups, but the values  
were not considerably different (Figure 3).  
When comparing sperm concentration within  
each group, no variation for a considered group  
was observed during the period of semen  
analysis. Sperm motility showed no substantial  
differences between the three groups throughout  
the study period (Figure 4). Mass movement  
and semen pH showed the same patterns as  
sperm motility with no significant improvement  
in the treatment groups compared to the control  
group from weeks 1-10 (Figures 5 and 6,  
Abnormal spermatozoa  
Sperm abnormalities show disruptions of  
the spermatogenesis process (Bah et al., 2001).  
Toelihere (1985) supposed that sperm  
abnormalities vary from 5 to 20% (as cited in  
Almahdi et al. (2014)). Moreover, an abnormal  
spermatozoa rate higher than 25% will decrease  
fertility (Almahdi et al., 2014). The results  
showed that the percentage of abnormal  
spermatozoa in the control, 5% SS, and 7% SS  
groups were 10.90-11.42% (Table 2). These  
values in the current study are lower than those  
of 12.06% in Ho cocks (Doan et al., 2016), of  
12.29% in Dong Tao cocks (Tham et al., 2017),  
and of 12.2% in Mia cocks (Tha, 2006).  
respectively).  
Concerning  
the  
abnormal  
spermatozoa trait, significant improvement in the  
group fed 7% SS was observed compared to the  
control (Figure 7).  
Chicken spermatozoa are rich in PUFAs  
which make them vulnerable to oxidative stress  
and lipid peroxidation (Surai et al., 1998; Eid et  
al., 2006) and therefore, reduce their motility  
and fertility (Sanocka & Kurpisz, 2004; Khan,  
2011). To lessen chicken spermatozoa quality  
loss, different antioxidants have been  
investigated. Lycopene, a carotenoid existing in  
vegetables and fruits, showed a positive effect  
on semen volume and sperm concentration of  
broiler breeder males when supplemented in  
drinking water (Mangiagalli et al., 2010).  
Likewise, dietary ginger powder improved  
Semen quality characteristics during the  
experimental period  
To our knowledge, no previous studies have  
examined the effect of SS on the sperm quality  
of chickens. In general, our results proposed that  
sesame seeds had a positive influence on the  
semen quality characteristics of Ho cocks,  
significantly shown in the three parameters of  
semen volume, sperm concentration, and  
abnormal spermatozoa (Table 3). Semen  
ejaculate volume and sperm concentration were  
381  
Nguyen Thi Xuan et al. (2019)  
sperm forward motility and live sperm  
percentage, and decreased abnormal sperm in  
aged breeder cocks (Akhlaghi et al., 2014a). It  
was also previously reported that sperm  
concentration and sperm membrane integrity  
were significantly enhanced in aging Ross 308  
breeder cocks fed dried apple pomace (Akhlaghi  
et al., 2014b). Moreover, positive effects were  
established on semen concentration, sperm  
forward motility and viability, semen volume,  
Table 3. Semen quality characteristics during the experimental period  
Control  
5% SS  
7% SS  
(n = 60)  
(n = 60)  
(n = 60)  
P-value  
Parameter  
Mean  
SE  
Mean  
SE  
Mean  
SE  
Semen volume (mL)  
Sperm concentration (109 sperms mL-1)  
Sperm motility (%)  
0.82b  
2.81b  
70.00  
3.26  
0.03  
0.17  
1.47  
0.03  
0.03  
0.12  
0.91ab  
3.17ab  
73.29  
3.22  
0.04  
0.15  
1.44  
0.05  
0.03  
0.12  
1.02a  
3.68a  
72.00  
3.31  
0.04  
0.19  
1.15  
0.06  
0.02  
0.12  
0.000  
0.002  
0.54  
0.59  
0.45  
0.01  
Mass movement  
Semen pH  
7.60  
7.53  
7.53  
Abnormal spermatozoa (%)  
11.04a  
10.74ab  
10.51b  
Note: Different superscripts within a row indicate a significant difference (P <0.05).  
1.4  
1.2  
1.0  
0.8  
0.6  
0.4  
0.2  
0.0  
Week 1-2 Week 3-4 Week 5-6 Week 7-8 Week 9-10  
Control 5% SS 7% SS  
Figure 2. Semen volume (mL) in the studied groups (control: no supplementation, 5% SS: receiving 5% of sesame seeds per cock,  
and 7% SS: receiving 7% of sesame seeds per cock) during the 10 weeks of semen analysis. Values are expressed as means ± SE.  
6.0  
5.5  
5.0  
4.5  
4.0  
3.5  
3.0  
2.5  
2.0  
1.5  
1.0  
0.5  
0.0  
Week 1-2 Week 3-4 Week 5-6 Week 7-8 Week 9-10  
Control  
5% SS  
7% SS  
Figure 3. Sperm concentration (x 109 sperm mL-1) in the studied groups (control: no supplementation, 5% SS: receiving 5% of  
sesame seeds per cock, and 7% SS: receiving 7% of sesame seeds per cock) during the 10 weeks of semen analysis.  
Values are expressed as means ± SE.  
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Dietary supplementation with sesame seeds to improve semen quality of Ho cocks  
90  
80  
70  
60  
50  
40  
30  
20  
10  
0
Week 1-2 Week 3-4 Week 5-6 Week 7-8 Week 9-10  
Control  
5% SS  
7% SS  
Figure 4. Sperm motility (%) in the studied groups (control: no supplementation, 5% SS: receiving 5% of sesame seeds per cock,  
and 7% SS: receiving 7% of sesame seeds per cock) during the 10 weeks of semen analysis.  
Values are expressed as means ± SE.  
4.0  
3.5  
3.0  
2.5  
2.0  
1.5  
1.0  
0.5  
0.0  
Week 1-2 Week 3-4 Week 5-6 Week 7-8 Week 9-10  
Control  
5% SS  
7% SS  
Figure 5. Mass movement (%) in the studied groups (control: no supplementation, 5% SS: receiving 5% of sesame seeds per cock,  
and 7% SS: receiving 7% of sesame seeds per cock) during the 10 weeks of semen analysis.  
Values are expressed as means ± SE.  
8.0  
7.0  
6.0  
5.0  
4.0  
3.0  
2.0  
1.0  
0.0  
Week 1-2 Week 3-4 Week 5-6 Week 7-8 Week 9-10  
Control  
5% SS  
7% SS  
Figure 6. Semen pH in the studied groups (control: no supplementation, 5% SS: receiving 5% of sesame seeds per cock, and 7%  
SS: receiving 7% of sesame seeds per cock) during the 10 weeks of semen analysis. Values are expressed as means ± SE.  
383  
Nguyen Thi Xuan et al. (2019)  
12  
10  
8
6
4
2
0
Week 1-2 Week 3-4 Week 5-6 Week 7-8 Week 9-10  
Control 5% SS 7% SS  
Figure 7. Abnormal spermatozoa (%) in the studied groups (control: no supplementation, 5% SS: receiving 5% of sesame seeds  
per cock, and 7% SS: receiving 7% of sesame seeds per cock) during the 10 weeks of semen analysis.  
Values are expressed as means ± SE.  
and sperm plasma membrane functionality when  
feeding rosemary leaf powder to breeder cocks  
(Borghei-Rad et al., 2017).  
spermatogenesis by providing antioxidant  
substances.  
In the current study, the improvements  
observed are possibly associated with the high  
levels of minerals, vitamins, and antioxidant  
lignans (phytoestrogens) in sesame products  
(Shittu & Bankole, 2007). Amini et al. (2013)  
reported that sesame seed intake (30% of total  
diet) improved testicular parameters (number of  
epithelium cells and percentage volume of  
epithelial, lumen, and interstitial of these  
tubules, P <0.0001), increased LH concentration  
(P <0.03), increased fertility, and increased  
sperm production in male Wistar rats.  
According to Dimitrous (2006), sesame seeds  
and sesame lignans could also work to enhance  
the activity of vitamin E to potentially protect  
low-density lipoproteins against oxidative  
damage. In addition, dietary vitamin E and  
organic selenium have been shown to have a  
synergistic effect in reducing lipid peroxidation  
and enhancing the antioxidative status of  
chicken semen, therefore, improving the  
spermatozoa count and number of live  
spermatozoa (Ebeid, 2012).  
Conclusions  
Semen  
quality  
characteristics  
were  
improved in Ho cocks by supplementing their  
diet with sesame seeds. Semen volume and  
sperm concentration were increased and  
abnormal spermatozoa were reduced in Ho  
chickens receiving 7% of sesame seeds in their  
diets. Therefore, dietary supplementation with  
sesame seeds is recommended in terms of male-  
savings to enhance the reproductive and  
economic efficiencies.  
Acknowledgments  
We would like to thank the AI Program  
between L’Académie de Recherche et  
d’Enseignement supérieur Commission de la  
Coopération au Développement (ARES-CCD)  
and Vietnam National University of Agriculture  
(VNUA), and VNUA (Grant No. T2018-02-13)  
for providing the financial support for this  
research.  
In our study, no significant differences were  
shown regarding sperm motility, mass  
movement, and semen pH between the group  
receiving 5% SS and the group receiving 7% SS  
per cock. These results propose that the effects  
of sesame seeds are articulated throughout  
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